Magazine

Asian fried rice

Katie Chin, author of Everyday Thai Cooking, showed us how to prepare fried rice the Thai way.

Chef
Photo by: YAKIR LEVY
Recently we watched a cooking demonstration of a popular Asian preparation – fried rice, at Melissa’s Produce in Los Angeles. Katie Chin, author of Everyday Thai Cooking, showed how to prepare this dish the Thai way.

In Thailand, as in China, fried rice is a time-honored dish. “Many Thai people eat fried rice for breakfast as well as throughout the day,” wrote Chin.



Read More...
   
Jpost.com, the online edition of the Jerusalem Post Newspaper - the most read and best-selling English-language newspaper in Israel. For analysis and opinion from Israel, the Jewish World and the Middle East. Jpost.com offers expert and in-depth reporting from Israel, the Jewish World and the Middle East, including diplomacy and defense, the Palestinian-Israeli conflict, the Arab Spring, the Mideast peace process, politics in Israel, life in Jerusalem, Israel's international affairs, Iran and its nuclear program, Syria and the Syrian civil war, Lebanon, the Palestinian Authority, the West Bank and Gaza Strip, Israel's world of business and finance, and Jewish life in Israel and the Diaspora.

All rights reserved © The Jerusalem Post 1995 - 2014