Restaurant
The Library Bar has become Tel Aviv’s best-known secret
In a city that does not suffer from a lack of self-confidence, to put it mildly, this is a startling development.
Rashel in Tel Aviv Port: Moroccan feast of holiday flavors - restaurant review
Nini Hachi presents a reasonably priced dining experience
Wok and sushi to fried chicken: Nir-Or Group’s new move
Fresh The Market: Serving fresh, flavorful food for six years - restaurant review
The Posili Parmesan pasta (NIS 74) was a show stopper. Squiggly pasta in a four-cheese sauce (goat’s cheese, mozzarella, tomme, and parmesan), topped with chopped pistachios.
Inside Moshe Basson’s kitchen: Biblical cuisine comes to life at Jerusalem's Eucalyptus
Basson may be a chef, a folklorist, and a food archaeologist, but above all, he’s someone who reminded me that the best meals aren’t written down. They’re lived.
De Facto: Dinner turns to dancing at this simple yet ambitious restaurant - review
The concept behind De Facto is simple yet ambitious, says owner Rom Sherman. 'We wanted to create a place where guests never have to choose between a great meal and a great night out.'
Roots: A perfect model of coexistence, and one of the best kosher restaurants in Israel - review
'We arrived later than planned and were ravenous. This has nothing to do with the conclusion we reached after our meal that Roots must be one of the best kosher restaurants in Israel.'
Not just a view of the Galilee: The Safed hotel hiding Israel’s best wine bar
26.8, the wine bar of Chef Amos Hayun at the luxurious Canaan Hotel in Safed, has been named “Israel’s Best Wine Bar of 2025,” beating top contenders from Tel Aviv.
Capas Burger: Miami’s hidden burger haven with a food truck soul - review
Hidden on Dixie Highway: Capas Burger. Food truck vibes, pretzel buns, onion jam that changes lives. Miami's best-kept burger secret. Follow the smell.
Iranian man self-immolates after municapilty destroys family business
A man in his early twenties sustained burns covering 70% of his body in a protest by self-immolation against the demolition of his family's food court in Iran.
Shimmy’s: A juicy slice of Brooklyn in Modi’in - review
Situated right on Modi’in’s main drag Dam Hamaccabim, Shimmy’s offers a menu of smash burgers, corn dogs, fried chicken sandwiches, and really good pastrami.
Japanese comeback that’s all blue and white
Dinings wants to reconnect with Israel. For them, it starts with the price.
The delicious news of Israel
eso wants to pour sangria and joy of life, from the streets of Barcelona to all of Dizengoff.
