The new emergency room is designed for babies from birth up to one year of age, and includes a separate complex with adapted treatment environments, and teams that have undergone dedicated training.
In May, the US Supreme Court ensured the abortion pill could continue to be prescribed through telemedicine and dispensed by mail when it restored a 2023 federal rule.
Both are good, both are beautiful, but one of them is healthier. Who is the winner and also – for whom is it really not recommended to eat them?
Researchers aim to stop the Bundibugyo Ebola outbreak in northeastern DRC by fast-tracking a vaccine using a proven viral-vector platform.
A study has shown that drinking a sufficient amount of tea every day can do wonders for health – and even slow down biological aging, improve memory, and assist in weight loss.
Young people check when the UV index peaks and go out to "roast" themselves for likes. The experts warn: The damage could accompany them for the rest of their lives.
It is low in calories, rich in beta–carotene, and has countless culinary versions – meet the gourds and their health benefits.
Studies reveal how colors, captions and markings on food packaging cause us to perceive products as healthy – even when they are loaded with sugar, salt and fat.
Leah Alster, a clinical dietitian at the obesity clinic in the Endocrine Institute at Meir Medical Center of the Clalit Group, explained that emotional eating is not a malfunction.
A new study suggests that Vitamin D may also have a connection to brain health, long before memory problems appear.
Meet the "hunger hormone" that explains why it is so difficult to stick to a diet. Discover how the evolutionary mechanism protects fat stores and how it can be balanced through proper habits.
