After more than 400 days of reserve duty in Gaza and Lebanon, psychologist Michael Feuerstein turned his battlefield experiences into art exploring trauma, healing, and the journey home.
We eat it in salad and in cooked dishes, and we cry from it quite a bit, but it turns out that it is worth the effort. All the health benefits of the onion, and a trick to prevent you from crying.
From Istanbul Care to established names, explore what to consider when comparing hair transplant clinics in Turkey.
Arguments about reality, and the use of overly long sentences, are liable to worsen distress. Dr. Nati Blum explains how to change communication with a family member with dementia.
A new rating method has ranked the healthiest and worst foods. No less importantly, it showed that not all fruits and vegetables are equally nutritious.
In an August Hadassah Magazine article, a 46-year-old New York mother identified as Beth described getting through Yom Kippur services without thinking about food after starting a GLP-1 medication.
Bishvil Hahayim was officially founded in 2000, but founders worked for several years beforehand to create an organization that would help families and prevent these calamities.
A new study, led by Rambam and Technion, reveals significant gaps in periodontitis diagnosis and treatment planning carried out by various artificial intelligence systems.
In the first few months, breast milk or formula provides the necessary fluids. Giving water too early can impair eating and even cause dangerous electrolyte imbalances.
Laboratory tests conducted by the ministry found that the product contains the active ingredient sibutramine, a pharmaceutical substance banned in Israel and multiple other countries.
Gates said that vaccine hesitancy had at least not spread to lower-income countries, where measles can be much deadlier than in richer countries due to malnutrition and healthcare gaps.
