Dr. Sigal Mazor recommends using the Sukkot holiday for family time, more movement, and fewer screens, enjoying food in moderation and choosing pleasant hours and shade for outdoor activities.
Our body does not know the holiday calendar. What happens when sleep, eating, and activity times change, and how can you enjoy yourself without completely losing the rhythm?
A shared community where a high quality of life and Shabbat observance go hand in hand.
We eat it in salad and in cooked dishes, and we cry from it quite a bit, but it turns out that it is worth the effort. All the health benefits of the onion, and a trick to prevent you from crying.
From Istanbul Care to established names, explore what to consider when comparing hair transplant clinics in Turkey.
Arguments about reality, and the use of overly long sentences, are liable to worsen distress. Dr. Nati Blum explains how to change communication with a family member with dementia.
A new rating method has ranked the healthiest and worst foods. No less importantly, it showed that not all fruits and vegetables are equally nutritious.
In an August Hadassah Magazine article, a 46-year-old New York mother identified as Beth described getting through Yom Kippur services without thinking about food after starting a GLP-1 medication.
Bishvil Hahayim was officially founded in 2000, but founders worked for several years beforehand to create an organization that would help families and prevent these calamities.
A new study, led by Rambam and Technion, reveals significant gaps in periodontitis diagnosis and treatment planning carried out by various artificial intelligence systems.
In the first few months, breast milk or formula provides the necessary fluids. Giving water too early can impair eating and even cause dangerous electrolyte imbalances.
