Bread to go

By
October 7, 2014 11:45

Bake pita to take with you when touring and picnicking during Succot

4 minute read.



Pita bread

Pita bread. (photo credit: GUILLAUME PAUMIER/WIKIPEDIA)

In contrast to Rosh Hashana, Succot is a festival “on the go.” Not only do we move out of our homes into temporary dwellings, but the majority of us also hit the roads, traveling the length and breadth of the country, touring and picnicking.

As a baker, my outlook is usually framed in a bread context, so when I think Rosh Hashana, I think halla. When I think Succot however, I think pita.

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