Chuck roast with pearl onions
An easy one-pot dish for the whole family.
July 11, 2011 13:18
(photo credit: Courtesy)
CHUCK ROAST WITH PEARL ONIONS
1 (3 pound) boneless chuck roast
1 (10 ounce) package frozen pearl onions
4 carrots, peeled and sliced in rounds
1 cup beef broth
½ to 1 cup red wine
¼ cup flour
1 tablespoon onion soup powder
Place onions and carrots in bottom of crock pot with roast on top. Whisk together the beef broth, wine, flour and onion soup powder until smooth. Pour over roast. Cover and cook on low.