Cheese
Cheese, pasta, and desserts: All the new launches for Shavuot
Shavuot is just around the corner, with major brands launching new dairy-based products for home cooking, hosting, and festive meals, including cheeses, pastas, desserts, and quick kitchen solutions.
Are dairy products healthy? A dietitian with all the facts about milk and cheese
Airline to serve northern wine and cheeses to support businesses affected by war
Say cheese: Ma’afe Ne'eman’s must-have Shavuot desserts are here
White, baked and decadent: The Shavuot collections you should know
From classic cheesecakes to kadaif, pistachio and crème brûlée twists, pastry shops launch festive Shavuot menus with desserts, baked goods, and savory items for the holiday table.
The best cheesecake in Israel for Shavuot 2026
The Basque cake that dethroned the famous one from first place, Haim Cohen’s cake that made us trim slices until it was gone, and the one that surpassed them all.
The Israeli cheese that conquered France – and more surprises for Shavuot
Ahead of Shavuot, dairies and importers present: Boutique award-winning cheeses, stracciatella, truffle burrata, white wines, heart-shaped pasta, and sourdough bread made from beer.
Wine Talk: Wine and cheese, please
On Shavuot, it is traditional to serve dairy products, and it is the perfect opportunity to have a wine and cheese party.
In the kitchen with Henny: Cheesy does it
This year’s recipes are fresh, cheesy, a little nostalgic, and perfect for this special time of year.
Maafe Ne’eman launches Shavuot cheesecake collection across Israel
The Israeli bakery chain’s holiday lineup includes five new cheesecakes, family quiches, dairy pastries, and no-added-sugar options.
How should you eat healthier? Here’s the tip!
Here’s how to get more out of your food, and there is also one combination that is especially surprising
No need to complicate: Stav Madar’s perfect khachapuri recipe
Fun with the Kids: How to make simple finger roll khachapuri.
Dr. Maya Rosman reveals: What is healthier – cottage cheese, white cheese or ricotta?
They are on the table of every Israeli family, but is there an important nutritional difference between them? Dr. Maya Rosman explains.
Israel’s food news
Green from the Galilee, and completely blue-and-white: The new bulgarian cheeses that made our salad.
