Wine cocktails are a great way to open a festive evening with family and friends.
By NERIA BARR
Feel like a cocktail? Tabor Winery is offering a few kosher-for-Passover cocktails that are made with wine.The following drinks are based on the young Tabor wines from the Har series.TINTO DE VERANOThe name of this popular Sangria-like Spanish cocktail means “summer’s red wine.” It is very refreshing and a great way to start the evening.Makes 1 glass✔ 120 ml. (½ cup) Shiraz✔ 30 ml. (2 Tbsp.) lemon soda✔ Lime wedgeFill a lowball glass with ice. Pour all the ingredients and mix with a long spoon.Garnish with lime wedge or lime peel.WHITE SANGRIAThis is a very refreshing long drink.✔ 100 ml. white wine (Gewurztraminer or Roussanne)✔ 30 ml. gin✔ 10 ml. apricot liqueur✔ 10 ml. elderberry liqueur✔ Cucumber or orange peel for garnishIn a shaker filled with ice, shake all the ingredients and pour into a highball glass. Garnish with paper-thin slices of cucumber or swirls of orange peel.SWEET SANGRIA✔ 30 ml. Aperol or other bitter aperitif✔ 15 ml. apricot liqueur✔ 120 ml. Chardonnay✔ Orange swirls for garnishPour all the ingredients into a wine glass filled with ice. Gently stir with a long spoon. Garnish with an orange swirl.Recipes and photos courtesy of Tabor Winery.
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