While autumn barely registers across much of Israel, the Golan Heights embraces the season in full, vibrant color. As temperatures drop, the northern Golan’s vineyards, apple orchards, and cherry groves trade their summer greens for rich hues of orange, red, and yellow, while seasonal wildflowers burst into bloom across local nature reserves. It is one of the most picturesque times to visit the region - and one of the shortest, lasting only until winter sets in and the trees shed their leaves.

The premier destination for autumn foliage is Kibbutz Merom Golan. Every Friday and Saturday in November, from 11:00 a.m. to 12:30 p.m., Hanoch, a veteran of the kibbutz landscaping team, leads a guided foliage walk departing from the kibbutz hotel reception. Participants learn about the local flora and encounter tree species rarely seen in Israel, including the sequoia - one of the tallest trees on earth - alongside fir, chestnut, and maple trees. Admission is free for hotel guests and NIS 65 per visitor aged 10 and up (younger children join free of charge), with advance registration required.

Following the tour, stop by the viewpoint overlooking the Quneitra Valley, where the apple and cherry orchards are currently ablaze in shades of red and orange. Travelers can reach the spot via Waze by searching for "Mitzpe Quneitra" (Quneitra Lookout).

Sternbergia flowers at Tel Hazeka.
Sternbergia flowers at Tel Hazeka. (credit: Naama Mansfeld/INPA)

Sternbergias and crocuses

Visitors who act fast can still catch the bright yellow blooms of the Sternbergia clusiana alongside the checkered meadow saffron, both currently flowering on the Bashanit Ridge. Navigate to Tel Hazeka to spot the blossoms right near the parking lot at the trailhead of the Hazeka–Juweiza route, next to the large Golan Trail sign, then follow the green-white-blue trail markers deeper into the bloom. From the same lot, Shvil Hahelmoniyot (Sternbergia Trail) winds upward through oak trees, reaching additional clusters of flowers after roughly a 15-minute walk.

Crocuses are also in bloom across the northern Golan, including the purple Crocus pallasii with its striking yellow stamens, and the Crocus ochroleucus (pale crocus) - which, despite its Hebrew name ("yellowish crocus"), boasts white petals with a touch of yellow only at its throat. Both varieties can be seen at Baron Pool, which is listed on Waze as "Bab al-Hawa Pool" - as well as at The Great Juba in Odem Forest.

Nahal Meitzar.
Nahal Meitzar. (credit: YAIR ARONSHTEM)

Nahal Meitzar

Hikers seeking a more rigorous trek can head to the southern Golan for Nahal Meitzar, a stream that flows into the Yarmuk River along the Jordanian border. Spanning roughly nine kilometers, this demanding route is best suited for experienced hikers and is marked with both blue blazes and Golan Trail signs. Because the trail is one-way and finishes near Kibbutz Mevo Hamma, hikers are advised to leave a second vehicle at the endpoint.

Haruv Forest

For a shorter, gentler walk, start at Golan Amphitheater and head south along the paved promenade for about 400 meters before turning right into Haruv Forest. Inside, visitors will discover an ancient burial cave adorned with a carved menorah - evidence of Jewish burial practices dating back roughly 1,500 years. Continuing south for another 400 meters leads to a scenic lookout established in memory of Omri Tal, who fell in Operation Protective Edge.

Shimmy’s.
Shimmy’s. (credit: Israel Netanel, Bnei Yehuda)

Where to eat

In Merom Golan, the longstanding Habokrim Restaurant serves a meat-centric menu featuring northern Golan beef, paired with regional wines and beers, all overlooking the kibbutz horse ranch and Mount Bental. Also on the kibbutz, Norden offers casual street food, including house-brewed beer, smoked meats, and homemade sausages.

In the southern Golan, near Nahal Meitzar and Haruv Forest, diners have several kosher options. Located in Bnei Yehuda’s Nof Golan complex, Shimmy’s serves American-style grilled meats, while the nearby Mazzetti delicatessen offers sourdough ciabatta sandwiches, fresh salads, and cheese platters best enjoyed on its outdoor terrace. Over in Givat Yoav, Dudi's Bistro Bar rounds out the options with a combined meat bistro, deli, and café.