(photo credit: DeGennaro Studios/ ’Faye Levy’s International Jewi)
Some call Hanukka the festival of fried foods, as most of us indulge in latkes
and sufganiyot during the eight-day holiday.
Many health-conscious eaters
are concerned about the feasting, as they are mindful that such traditional
Hanukka fare is not waistline-friendly.
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