Various types of cheese over black.
(photo credit: ING IMAGE/ASAP)
There are four products that symbolize the culinary revolution in Israel more than any others: bread, wine, cheese and olive oil.The festival of Shavuot gives us the opportunity to enjoy all four together. It is, among other things, a harvest festival celebrating the first fruits and the grain harvest. As it is a tradition to eat dairy products, what could be more appropriate than to enjoy a selection of Israeli cheeses, a hunk of bread – with olive oil drizzled on it, of course – and washed down with some Israeli wines?
Join Jerusalem Post Premium Plus now for just $5 and upgrade your experience with an ads-free website and exclusive content. Click here>>