recipe

ARTICHOKE AND CHEESE GALETTE
Best Galette Recipes

Galettes are flat, round, rustic pies, popular in French cuisine, that are made using a freestyle design.

Healthy vegetarian food can be easy to prepare
Pascale's Kitchen: Quick vegetarian & vegan dishes

I decided to proclaim that this Shabbat will be a celebration of healthy vegetarian food that’s easy to prepare.

Singer Pablo Rosenberg: 'Cooking is calming for me.'
Pascale's Kitchen: Making sweet music in the kitchen‏

Israeli singer Pablo Rosenberg sings all the way to the kitchen and doesn’t stop singing even while he’s preparing all sorts of delicious dishes.

What to cook for the intermediate days of Passover

I know many families like to prepare traditional recipes they’ve grown up on, and tend to serve the same familiar dishes year after year.

Dulce de leche hamentashen
Dulce de leche hamantaschen: A South American Purim cookie

It was love at first bite!

By LEANNE SHOR/JTA
28/02/2020
Culinary memories from Ramle
Pascale's Kitchen: Culinary memories from Ramle

After my father died, I would accompany my mother to the market, which I remember was filled with beautiful colors and strong aromas. I loved hearing the stall owners shout out their wares.

THE HEART of the matter: Purchasing artichokes at Jerusalem’s Mahaneh Yehuda market
Artichoke season in Israel

Globe artichokes are native to our Mediterranean region, among the oldest known cultivated vegetables in the world.

By MICHELLE GORDON
23/01/2020
VEGETARIAN OR VEGAN HAMIN
Recipes for Shabbat, Part II

As stormy cold weather continues, we can officially declare that cholent season has arrived in Israel.

Pancake tower
We should all be eating more blintzes this year

How to go about making a blintz that’s mostly a memory?

By MELISSA KLURMAN/JTA
16/01/2020
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