Galettes are flat, round, rustic pies, popular in French cuisine, that are made using a freestyle design.
I decided to proclaim that this Shabbat will be a celebration of healthy vegetarian food that’s easy to prepare.
Israeli singer Pablo Rosenberg sings all the way to the kitchen and doesn’t stop singing even while he’s preparing all sorts of delicious dishes.
I know many families like to prepare traditional recipes they’ve grown up on, and tend to serve the same familiar dishes year after year.
Jewish cooking has reached a whole new level
It was love at first bite!
After my father died, I would accompany my mother to the market, which I remember was filled with beautiful colors and strong aromas. I loved hearing the stall owners shout out their wares.
Globe artichokes are native to our Mediterranean region, among the oldest known cultivated vegetables in the world.
As stormy cold weather continues, we can officially declare that cholent season has arrived in Israel.
How to go about making a blintz that’s mostly a memory?