One day, on a whim, I ordered from Smoke Burger. The patty was substantial and juicy. Fresh, thick-cut tomatoes, lettuce, and onion added a perfect balance. I fell in love.
Port Local Bistro Restaurant is situated at the edge of a cliff overlooking Caesarea Harbor, the best view of any restaurant in Israel.
Opera is not so much a restaurant as an institution, and the standard of the food served is consistently high.
Jerusalem Business of the Week: Infused JLM, an oleh-owned business near Mahaneh Yehuda, combines an inspiring Zionist journey with a creative take on tea and pastry shops.
As it is named for the great master of aphorisms and probably the most quotable writer in the English language, I looked up what the divine Oscar had to say about food. Surprisingly little.
Each item on the menu presents an enticing taste or a unique combination of flavors, tantalizing the palate with a delightful culinary experience.
The kitchen will be thoroughly cleaned and prepared according to kosher guidelines, and a certificate of kashrut from Rabbi Aaron Mehlman of National Kosher Supervision is expected to be issued.
The decor is still a subdued gray and black color scheme with an unchanged decorative wall displaying old cooking artifacts, like obsolete meat grinders and ancient coffee percolators.
We have gathered here this evening not for the salads but for the shipudim (skewered meats). The meat is what has put Shifra & Jamil on the map.
For cheering oneself up, one couldn’t pick a better place – brightly lit, buzzing with life, and with a large choice of food to satisfy every diner.