Technion students win European food competition with tasty innovations
Three groups of Technion students recently won an international competition to develop healthy food based on natural ingredients.
CRACKEAT team with their supervisors - from right to left – top row: Linor Rochlin, Victoria Skortov, Shlomit Hakim, Professor Uri Lesmes. Bottom row: Professor Avi Shpigelman, Dor Abu Hazira, Hadar Kochavi and Dr. Maya Davidovich-Pinhas(photo credit: Rami Shelush, Technion spokesperson’s office)ByJERUSALEM POST STAFFUpdated:
