Nutrition

What happened to the brains of people who ate an avocado every day for half a year?

Avocados are considered one of the healthiest foods, but when researchers examined whether eating them daily improves brain function, the results managed to surprise even them.

Avocado toast
Cherry tree

Dr. Maya Rosman recommends this summer fruit

A plate of fruit

The component linked to anxiety is found in every fruit

Calcium supplements

How much calcium should you take in supplements? This is the answer | Dr. Maya Rosman


Foods that will protect facial skin

Vitamin E is not a substitute for sunscreen, a hat, or avoiding excessive sun exposure. But it is indeed part of the body's natural defense system. Here is how to consume enough of it.

Usually there is no need for a vitamin E supplement, unless there is an absorption problem or a specific medical recommendation

The debate over tomatoes: But their secret is being revealed | Dr. Maya Rosman

Meet lycopene: The powerful antioxidant that protects the heart and skin, and why olive oil and cooking actually upgrade its absorption in the body.

Tomatoes

Kim Kardashian takes 35 dietary supplements a day. Is it even healthy?

Nutrition and health experts warn: Excess vitamins and minerals can burden the body, impair the absorption of essential components, and even cause side effects.

Kim Kardashian takes 35 dietary supplements a day. Is it even healthy?

Capsules, instant, decaf, or ground – which coffee is healthier?

Does the method of coffee preparation have a health impact on us? And also – what is considered the healthiest of all?

Capsules, instant, decaf, or ground – which coffee is healthier?

The sign on the favorite vegetable that indicates danger

It is one of the most basic foods in the Israeli kitchen, but when the well–known green sign appears on it – it is no longer an innocent food, and it can cause nausea and neurological symptoms.

Green potatoes

Which fish have the most omega-3 and what are the plant-based substitutes?

Although there are plenty of fish in the sea, they are not all identical. Dr. Maya Rozman clears things up regarding omega-3 consumption – and where to get it.

Mackerels

Eating this 3 times a week? The risk of diabetes could skyrocket by 20%

A massive study spanning nearly 40 years found that eating french fries three times a week could raise the risk of type 2 diabetes by 20%.

A massive study spanning nearly 40 years found that eating french fries three times a week could raise the risk of type 2 diabetes by 20%

The simple addition to any meal that may help against viruses, illnesses – and also cancer

There are quite a few herbs in your kitchen packed with vitamins, essential nutrients, and compounds that help fight cancer and heart disease.

Herbs

The secret to a calmer night – it may be hiding on your plate

Sleep experts tend to recommend specific foods – and there is a good reason for it. Try the 5 foods listed here and check if they help you rest better at night.

The secret to a calmer night – it may be hiding on your plate

Scientists found: This is what may slow down metabolic aging

A new study found that daily diet quality is linked to lower levels of inflammation, insulin resistance, and markers indicating metabolic aging.

Aging process