Pascale’s Kitchen: Class with zero effort

Here are some delicious, elegant recipes that look like they take hours to prepare:

Pasta and cheese pizza quiche

Italian food week in Israel moves online during coronavirus pandemic

The week will also include a classic-car road trip from Tel Aviv to the north of Israel organized by ENIT and Alfa Romeo.

Pascale Perez-Rubin with pastry chef Moshe Galperin

Pascale’s Kitchen: Multicolored pasta

I recently received a call from pastry chef Moshe Galperin, who asked me if I was interested in hosting one of his pasta-making Zoom workshops in my very own kitchen.

Return to ‘normal’

Returning to ‘normal’

As the cities begin to open and more people return to work, it is time to look for new products that will help us adjust and have fun.


Petah Tikva's Kosher Alfredo Restaurant

The huge, glass-walled restaurant in Petah Tikva’s industrial area is in the capable hands of long-time proprietor Eran, who has been at the helm for nearly 20 years.

Pascale's Kitchen: Delicious homemade pasta

Preparing homemade pasta is a great way to bring the whole family together, and so is a worthwhile endeavor despite the extra time and effort it requires.

Subscribe for our daily newsletter
Subscribe for our daily newsletter

By subscribing I accept the terms of use and privacy policy