Pizza
The recipe that will change your holiday: Passover pizza kids love
In honor of the spring holiday: The recipe by Miri Shalom, from the Instagram page israeli_kitchen@, for making kosher-for-Passover pizza without hametz - and with all the flavor.
A little to dream, a little to imagine, a lot to make come true
Brand news: Who brought Venice to Israel
Resilience in Metula: Ayuni Pizza Bar stays open amid war with Hezbollah
Sirens and carbohydrates and what’s in between: Israel’s food news
From Italy to Israel, from the freezer to the oven, the Bing pizza series has landed.
Israel’s food news
Zutt, Tel Aviv: To look for donkeys and find a pizza kingdom on Shaul Hamelech
Israel food news
A kick of flavor, as much fun as possible: Pizza Hut and Tabasco’s spicy platter.
Winter Olympics: Atlhletes ran through nearly 1.8 km of pizza a day
Andrea Varnier, CEO of the Milano Cortina Games, said the volume matched the needs of young competitors and the energy demands of elite sport.
Pentagon Pizza Index: How late-night pizza orders can signal impending military action - analysis
The Pentagon Pizza Index (PPI) has become a quirky tool for OSINT enthusiasts, linking spikes in pizza deliveries to imminent military operations. But how reliable is this food-based forecast?
Extra hot: Tabasco® and Pizza Hut launch new spicy pizza
Spice lovers, assemble: The iconic pepper sauce is now incorporated into the dough and toppings, creating an extra-hot version of the family pizza.
The iconic dough, the sweet twist: The collaboration between Papa John’s and Dudu Outmezgine
Three new dessert pizzas bring together the patisserie artistry of Dudu Outmezgine and the fresh dough of Papa John’s – in a limited edition that will be sold at a uniform launch price of NIS 49.90.
Israel’s tasty news
Domino’s Pizza asked to break routine, all the way to the very edge of the dough.
The tasty news of Israel
Underground, above the city: Pizza Zutt wants Naples, New York, and Tel Aviv.
Another exit in the restaurant world: BBB Group buys pizza chain
After burgers and Mexican food, the major restaurant group enters the pizza market for the first time: It acquired the American Dolce pizza brand for NIS 1 million.
