There is a whole new underworld of compassionate winemaking coming to the fore. The wine world has suddenly become a lot more complicated!
The winery at Latrun monastery has been revitalized by Palestinian winemaker Adam Kassis.
SHEVET BREWERY is visually stunning, shiny, modern and fully automated.
The winery offers one of the best brunches in the area.
“Behind every glass of wine, there is the grape, the story of the winemaker – and your own story,” Roni Saslove says.
Hatraklin marks 12 years of serving some of the best meat and wine in town.
These days, some progressive wineries are making less heavy, more refreshing modern versions of Commandaria that are giving new energy to the brand.
White wines in Israel have never been better quality, and Shavuot is an opportunity to give them the place they deserve.
Or why is pink considered ‘the new white’?
... and Carignan adopted him