For BookingEmail: Lysychef@gmail.comPhone: +972 050-9774412Facebook: Lysy Gourmet Cooking
Sum Tam (Green Papaya Salad)A fresh salad from Thai cuisine with a flavorful Israeli twist.
Ingredients: - 1 green papaya- 30 cherry tomatoes- 1 bundle of fresh coriander- 2/3 cup salted peanuts- 3/4 cups fish sauce- 2/3 cup sugar- 1/2 cup lime juice- 2 garlic claws- 1 big green chiliFor the Salad:1. Peel the papaya, take out the seeds2. Cut into thin thin strips (approx. 1/10 of an inch) with a sharp knife or vegetable cutter3. Slice 20 cherry tomatoes in half4. Break the nuts into small pieces5. Chop the fresh corianderFor the Sauce:1. In a mixer pour the fish sauce, lime juice, sugar, garlic, 10 cherry tomatoes and the green chili.2. Mix for a minute to receive a unified mixtureTo Serve:1. In a large mixing bowl put the cut cherry tomatoes, and the green papaya strips2. Mix with 3/4 cup of the sauce3. Place the salad in a serving bowl4. Add the peanuts and chopped coriander on topFor BookingEmail: Lysychef@gmail.comPhone: +972 050-9774412Facebook: Lysy Gourmet Cooking