Magazine

Jews are returning to the Temple Mount, reconnecting prayer, memory, and faith in the place their hearts have longed for.

HaPizza, on Tel Aviv’s lively Bograshov Street, has been serving its namesake dish for 20 years in an unassuming but very tasty manner.

From Rishon LeZion to Zichron Ya’akov, Rothschild’s wineries anchored Israeli wine through empire, mandate, and statehood.

Mix, match, and celebrate with an international Purim menu that’s vibrant, unexpected, and perfect for a table filled with family and friends.

Escape to Rom Farm in the Galilee, where luxury glamping meets sustainable dairy, nature, and healing for body and soul.

Feedback isn’t criticism; it’s a chance to grow. One small encounter reminds us how much we can learn from others.

The Israel Museum opens its new winter fare with ancient charts, abstract paintings, compelling graphics, and alfresco beauty.

A British immigrant reflects on becoming Israeli, through war, work, family, and small daily moments that shape a true sense of belonging in Israel.

Each person is a walking Temple; each has the power to build a dwelling place for the Creator of the world within his or her heart.

Even the ark’s imperfect measurements teach a profound lesson: living God’s will is a human endeavor, full of effort, devotion, and partial success.