Food review
Schmearz Bagel Shop: Just like being in New York - review
It is hard to say any unkind words about the food, ambiance, or kind staff at Schmearz, though the long line and the wait time for bagels at super busy times can be a minor annoyance.
De Facto: Dinner turns to dancing at this simple yet ambitious restaurant - review
Capas Burger: Miami’s hidden burger haven with a food truck soul - review
Shimmy’s: A juicy slice of Brooklyn in Modi’in - review
Tali Lama: Vegan delights in Pardes Hanna - review
What started out as a simple enterprise providing Indian food to local businesses has grown, by popular demand, into a successful restaurant in a busy shopping area in the town.
Egz on the Mesila: An 'Egzcellent' addition to Jerusalem - review
There are eight sandwiches on the menu, and all feature (you guessed it) eggs. But these sandwiches are about as far as you can get from a kosher Egg McMuffin.
Malka: An Israeli dining experience - review
At Malka, celebrity chef Eyal Shani’s kosher restaurant in Tel Aviv, patrons and staff alike were partying as if we lived in a normal country.
Prohibition Pickle: Take your pick of Ashkenazi soul food - review
When I saw that Prohibition Pickle delivers to Netanya, it seemed predestined that I was meant to sample the food.
Meshigane: Plant-based culinary delights - review
I look forward to sampling whatever creative, cruelty-free concoctions they’ll conjure up next.
The secret cave of Okoko is a journey to the past and a leap into the future, here and now
It’s a new year with a blank page — shouldn’t you start it with something good?
Tenne's take-out: Possibilities are endless in Ra'anana restaurant - review
There are all kinds of meat and chicken dishes, salmon and other fish, every possible kind of bread and challah, side dishes, desserts – the possibilities are endless.
Nina Bianca: A great meal and a new menu in Rehovot - review
The long-established dairy restaurant Nina Bianca, which we have visited in the past, is featuring new items on its long-standing menu.
Nihon Nu Ba: Japanese-Israeli fusion worth the adventure - review
Kosher restaurant Nihon Nu Ba isn’t just about eating - it’s about laughing, tasting, and being surprised at every turn.
Zacks Brasserie is Rehovot's newest culinary gem - restaurant reivew
The opening of a new, kosher, meat restaurant, Zacks Brasserie, is sure to put Rehovot on the map of must-visit sites for both local and visiting foodies.
A culinary find in Haifa: Brooklyn 17 brings the pizza bar to Israel - review
It boasts not only a wide variety of gourmet pizzas and pasta dishes, but it also doubles as a neighborhood sports bar, with original cocktails, mocktails, wines, beers, and a sports screen.