Sugat
All the flavors on one stick: Juicy chicken thigh skewers with seasoned corn
Soft chicken thigh skewers, seasoned and mildly spicy corn, a touch of avocado and lemon – a perfect recipe for light hosting or a dinner that’s all about the aroma of the grill.
It’s unbelievable how simple and delicious this is: Crunchy crackers at home, with a winning tip
Chickpea patties on tahini worth every bite
Both chicken, rice, and potatoes: A pampering one-pan meal
Crazy chocolate cookies with just 3 ingredients
These chocolate cookies hide a delicious melted chocolate spread inside. Will they make a mess? Possibly. Will they disappear quickly? Absolutely.
Rustic aroma: Homemade olive rolls
Warm, authentic country-style olive rolls - make them before they’re gone!
Mulligatawny - a rich and aromatic Indian lentil soup
Neta Loya teaches us how to make Mulligatawny, a rich Indian red lentil soup with curry masala and coconut cream.
Rice with lentils, but with a twist
Chef Avi Biton shares a recipe for a delicious, tangy rice and black lentil salad with chopped tomatoes, spicy pepper, parsley, and lemon juice.
A winter wonder: Flavorsome winter stew and soup in one pot
Orly Plai-Bronstein prepares Palak Moong, a dish of yellow peas cooked with spinach and an array of spices, perfect as a soup or stew to enjoy with rice or couscous.
Avgolemono: Lemon chicken soup with rice from Greek cuisine
A unique chicken soup seasoned with a zesty twist, eggs, and rice, offering an unforgettable Greek experience.
Quick and delicious cauliflower pie: Easy recipe with a unique twist
Combining cauliflower with lentils gives this simple-to-make pie a rich and flavorful twist. The only tricky part? Soaking the lentils for two hours.
Just grab a spoon and start digging: Easy cheesy orange lentil casserole
Made with orange lentils, topped with sharp cheddar cheese and crispy bread crumbs, this delicious casserole is as good as it sounds.
Baked lentil-quinoa patties: A healthy, tasty meal for any time
These baked lentil-quinoa patties are packed with protein, vitamins, and flavor. Whether served with tahini, yogurt, or inside a sandwich, they're perfect for a light lunch or satisfying dinner.
Crunchy chicken wings made easy with a patented recipe
This crispy chicken wings recipe is a breeze, combining schnitzel vibes with quinoa crunch. It's quick, flavorful, and perfect for a satisfying meal.
