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“Behind every glass of wine, there is the grape, the story of the winemaker – and your own story,” Roni Saslove says.
As a service to our readers, I recently tried some of the new Israeli wines recently released that can give your seder an Israeli flavor wherever you are.
Put wine in its rightful place. Don’t take it too seriously. Do not feel you have to impress or conform. Wine is not a straitjacket any more than religion is just ritual.
The unabashedly Land-of-Israel winery marks record sales in the US and is now selling to Christian supporters alongside the traditional American Jewish market.
By ETGAR LEFKOVITS
Prize-winning Ben-Haim wines are crafted in a Ramat Hasharon warehouse.
By MIRIAM KRESH
The ultimate community winery is one that is born out of a community of people with special needs.
By Adam Montefiore
An interview with Tulip CEO Roy Itzhaki, on his decision to sell 50% of the winery and go into partnership with powerful businessman Dudi Weissman.
By GALI VOLOTZKY
The Christian organization Hayovel brought its group of volunteers to harvest grapes despite the hostilities.
By JACOB RYAN
Winemaker Lewis Pasco returns to Israel with a passion and a mission.
David Montefiore worked from the bottom up, to declare the best ‘bottom’s up’.
By GLORIA DEUTSCH
At the Soreq Winery Winemaking School, students learn to make wine and appreciate the fruit of the vine.
This summer, see Israel in a new way through the prism of its vineyards and wineries
What a wine consultant is and why it makes sense to have one in every winery.
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