Israeli dairy farming

Agriculture Min. must fix local farming deficiencies since war started, comptroller says

Local farming lost 670 million shekels in the first six months of the Israel-Hamas War, constituting a 25% drop in production. Additionally, the sector experienced a 58% decline in foreign workers.

 Volunteers work on Israeli farms.
  CAPTION - PROF. AYAL KIMHI with friends on his moshav, Kfar Warburg.

Israeli cow breaks milk yield record as climate change cuts dairy output

 Illustrative image of a dairy cow.

600 cows return to rebuilt Kibbutz Kissufim dairy farm nearly two years later

 MILKING COWS in the south of France.

Social pressure on farmers effects whether they vaccinate their dairy cattle, study finds


Dairy costs set to drop amid cost of living crisis

By reducing the cost of milk itself, the Agriculture Ministry aims to reduce the price of all dairy producs as they are all primarily milk-based.

Cows establish a complex social hierarchy that new dairy farmers must manage

Tnuva to raise prices of various products by more than 4.5%

According to Tnuva, this is a proportional increase in light of the significant increase of raw resource prices, primarily the price of raw milk.

 INSTEAD OF an abundance of foods like meat, chicken, eggs and dairy, try trading most of that for more fruits, vegetables, whole grains and legumes, says the writer.

These Israeli new-milk makers are getting Big Dairy’s attention

What looks like milk, tastes like milk, but doesn’t come out of a cow? These three Israeli start-ups know: Alternative milk sources, cutting the cow out of the process.

 Imagindairy's cow-free milk in action.

Maolac creates breast milk-like superfood from cow colostrum

By extracting proteins in bovine colostrum and plant-based analogs, the Israeli foodtech startup is able to create a superfood with the same nutritional benefits as human breast milk.

 Maolac's superfood offerings

Dairy industry faces vegan revolution

The constant improvement in the means provided to us by science, engineering and biotechnology, ushers us into an age where cows and goats will no longer be required for dairy production.

We will soon be able to manufacture these without needing to use animals. Dairy products

Dairy industry faces vegan revolution

The constant improvement in the means provided to us by science, engineering and biotechnology, ushers us into an age where cows and goats will no longer be required for dairy production.

We will soon be able to manufacture these without needing to use animals. Dairy products

The aggressors are free, the defender is locked up

Eitan and Leah Ze'ev establish farms on government land and hand them over to someone else to work.

Hineni Farm in Kiryat Gat supported by Jewish National Fund-USA

Israeli authorities spread the blame as butter shortage persists

"The problem is the distribution of quotas, with an emphasis on the conditions dictated by your office and the type of winning importers," wrote Gilad Eliraz.

A statue of a cow painted in the colours of dairy firm Tnuva's logo stands outside the company's logistic centre in the southern town of Kiryat Malachi, Israel

Say cheese... and yogurt, too

Kraus said that there are approximately 1,000 large and small dairy farms in Israel, most of them in peripheral areas, and all have excellent milk yields.

Cows. Illustrative

Thousands protest food import reforms, support poultry farmers near Lebanese border

One of the major sore points are recent economic reforms that lowered tariffs for a number of imported food products, including eggs, for the next several months.

Chicken