Jewish food
In the kitchen with Henny: Short Friday shortcuts for Shabbat preparation
These shorter Fridays are going to take some getting used to, but the good news is that by the time we adjust, the days will already be getting longer again!
Sweetening the new year: How Jewish food becomes family tradition - opinion
Northeast Philadelphia's last Jewish deli shuts down after over 60 years, most Jews in area left
Jerusalem highlights: May 29-June 4
What are the most Jewish foods? - review
Published in 2019, The 100 Most Jewish Foods comprises a list of the most significant foods culturally and historically to the Jewish people, explored through essays, recipes, and stories.
Jewish jokes about food: Humor about what all Jews agree about - opinion
One thing we can all agree about is that Jews love food. And we love a joke, so no surprise that there are many Jewish jokes around this topic.
A pastrami sandwich is a new star of Tokyo’s hip food scene
The flavors being served up, though distinctly Jewish and American, are not entirely strange to the Japanese palette.
Our Southern kitchens are where Black and Jewish traditions come together
The diversity of ingredients found in our favorite meals reflects the contributions of individuals underrepresented in or absent from earlier accounts of Southern Jewish cuisine.
An app that can generate 64,000 kosher cheesecake recipes aims to prove AI value for Orthodox Jews
The app’s creator, Brooklyn marketing executive Avi Bree, want to show his fellow Orthodox Jews that ChatGPT and other AI tools can be a boon to Jewish observance, not a threat.
Na’ama Shefi: Telling the stories behind Jewish, Israeli food
Na’ama Shefi brings forward the stories behind our cuisine, at the Jewish Food Society in New York and the Asif: Culinary Institute of Israel in Tel Aviv.
After I stopped an attack on the subway, the victim and I bonded over Katz's pastrami sandwiches
"As we waited for the train we realized we all had just come from the New-York Historical Society’s 'I’ll Have What She’s Having' exhibit on Jewish delis."
The perfect schnitzel: tips and tricks to make Israel's national dish
The seasoned judges of the "Chef Games" tackled our dream task (and theirs), and came back with life-enhancing insights
How to fit sufganiyot into your diet
Make sure to eat some nutritious food with your donut!
Fusion food in Jerusalem: A look at Israel's Jewish, Palestinian cuisine
Israel has always been an important region throughout history, being the bridge between three continents. It is no surprise that its culinary history is just as diverse as a result.
