Jewish food
In the kitchen with Henny: Short Friday shortcuts for Shabbat preparation
These shorter Fridays are going to take some getting used to, but the good news is that by the time we adjust, the days will already be getting longer again!
Sweetening the new year: How Jewish food becomes family tradition - opinion
Northeast Philadelphia's last Jewish deli shuts down after over 60 years, most Jews in area left
Jerusalem highlights: May 29-June 4
Future of Jewish religious freedom hangs in balance in EU -opinion
Regarding Jewish religious freedom, tolerance of belief and speech is not enough.
Astros Jewish secret weapon for the Playoffs
Astros manager Dusty Baker hopes matzah ball soup will give his team a playoffs boost
‘Modern Jewish Comfort Food’ gives classics a 21st-century spin
Shannon Sarna spoke to JTA about what comfort food means to her and what she hopes readers will take away from her book in trying times.
Ballpark food for Bubbe? Manischewitz promotes 'gefilte fish dogs'
Manischewitz described the gefilte dogs as "an American tradition your Bubbie will love."
How Zabar’s, NY’s iconic Jewish grocery, got its start
The space Charlie recommended was in the Crystal Pure Food Market, at 2249 Broadway, between West 80th and 81st streets.
Passover Desserts: Almond Butter Chocolate Chip Cookies
Finding desserts that are both tasty and Kosher for Passover can be tricky, but these almond butter chocolate chip cookies
Ukrainian-style Passover Stuffed Cabbage Rolls
Make some in solidarity with the Jews who were forced to flee their homes during this year’s Russia-Ukraine war.
To help Ukraine, these Jewish bakers are making Hamantaschen
Bakers across the American and European diaspora – from Portland to Warsaw – have taken to making Ukraine-themed Hamantashen this Purim in solidarity and support of Ukrainian victims.
Petah Tikva man chokes on falafel, saved by EMTs passing by
When United Hatzalah volunteer EMT Neria Cohen left a Petah Tikvah store, he heard a commotion – along with cries for help – coming from the shop next door, where a man was choking on falafel.
University of Chicago Hillel hosts 75th Latke-Hamantash Debate
Since 1946, UChicago has hosted a debate on whether latkes or hamantaschen are the superior Jewish holiday food.
