Food in israel

In the kitchen with Henny: Recipes to keep Passover traditions alive during wartime

Celebrate Passover with comforting traditional recipes, simple tips, and a meaningful seder at home despite challenging times.

Ratatouille, hubby style
 Grills of Hope ‘is a passionate community dedicated to boosting the morale of IDF soldiers through the power of shared hot meals and positive energy.’

Fearing Pentagon pizza index effect, Israel Air Force sets new take-out guidelines - report

One of Leket Israel’s Logistics Centers: An economic endeavor

Food rescue is not welfare - it’s national infrastructure

Pineapple Chicken

In the Kitchen with Henny: Simple summer nights


A new lunch in town: Cafe Europa

Cafe Europa introduces lunch, discontinues pinchos and aperitivo

Cafe Europa

Olive oil and the Waldorf: fine dining at the Waldorf Astoria Jerusalem

Motti Verses always has something different up his sleeve. In this case it was an olive-oil tasting.

Chef Barak holding a bottle of Meshek Achiya

Green shakshuka with feta: Even better than the original?

A new way to make the classic shakshuka.

Green Shakshuka

Tel Mond’s Exotic Restaurant

It felt like the first evening of autumn (sorry, fall for the Americans) and it was possible to sit comfortably outside without being too hot or cold.

Umai

Shalom, Serafina

Israel welcomes the newest international outlet of an Italian-American chain.

Serafina

My ah moment

CELEBRITY CHEFS and a burn victim collaborate in the cooking of a delicious meal.

Hot dogs with a smile

Zalman serves a short but adequate menu in downtown Jerusalem.

Zalman

East and West meet in north Tel Aviv

Frame Chef & Sushi Bar serves fusion and cuisines of both hemispheres.

Frame Chef & Sushi Bar

Excellent fish and reasonable prices

Michmoret

Dining downtown

David & Yosef Downtown unveils a special Sunday summer menu

David & Yosef Downtown