Food in israel

Slowness: The healing village in Israel's Lower Galilee that restores body and mind

A healing village in the heart of the Galilee, Slowness blends forest, food, and community for true recovery.

Young adults sit beside winter umbrellas on the forest-side deck at Slowness, soaking in the quiet, pastoral atmosphere as soft sunlight filters through the trees.
Crocquettes.

Lifta, the art of food: Inside chef Eli Davis’s bold Jerusalem dining experience

Ratatouille, hubby style

In the kitchen with Henny: Recipes to keep Passover traditions alive during wartime

 Grills of Hope ‘is a passionate community dedicated to boosting the morale of IDF soldiers through the power of shared hot meals and positive energy.’

Fearing Pentagon pizza index effect, Israel Air Force sets new take-out guidelines - report


Food rescue is not welfare - it’s national infrastructure

Like any critical infrastructure, it should be sustained not by charity, but by governments and businesses that understand its value to national wellbeing.

One of Leket Israel’s Logistics Centers: An economic endeavor

In the Kitchen with Henny: Simple summer nights

Peach plum cobbler, mango slaw, pineapple chicken skewers, and garlic-herb hasselback potatoes.

Pineapple Chicken

Wine Talk: Proof of the pudding

CBC Israel brings some big international names to Israel, what is most interesting to me are the locally conceived and produced beers.

WEIHENSTEPHANER, ONE of the world’s oldest breweries, created the new category of wheat beers in Israel

How one woman's modern vision reimagined winemaking in the Judean hills with ancient clay

At Kadma Winery, founder Lina Slutzkin revives an 8,000-year-old Georgian technique right in the heart of Israel.

 Lina Slutzkin: "Life takes us to paths we can't always predict."

Public should not hoard food, retailers, gov't ready for situation - econ ministry

Over 550 food retailers, defined as essential "iron branches", were inspected in the past months, and they are ready to operate throughout this situation.

 PEOPLE SHOP in the Mahaneh Yehuda market in Jerusalem. Israelis from every background and belief are the engine of our national resilience, the writer asserts.

Sephora Sushi Bar: Come for the view, stay for the sushi - review

The prices at Sephora are certainly not low, but they do seem to be average for Tel Aviv.

 Sephora Sushi Bar in Tel Aviv

French immigrant’s app brings food transparency to Israeli shoppers

French immigrant Yaelle Ifrah created Kaspenu, an AI app empowering Israeli shoppers with food transparency to promote healthier, informed choices.

 ‘I WANT people to know what’s in their food – not just how much it costs, but how healthy, or harmful it is.’ Here, shoppers pick groceries at the Shufersal Deal supermarket in Katzrin, Golan Heights.

The secret in the can: What turns a can of tuna into a gourmet delight

We met the man who knows every tuna fillet personally: StarKist’s food technologist took us behind the scenes and revealed the secrets that separate regular tuna from 100% premium quality.

 Avocado sandwich with tuna and hard-boiled egg

Everything for NIS 30, including the pancakes: February madness at Benedict

The breakfast specialist has decided to come to the rescue of the public struggling with the cost of living, with a tailored, excessive, and of course, indulgent menu.

 An indulgent stack of pancakes for only NIS 30, Benedict

Yerushalmi kugel named world's worst casserole

Two beloved Israeli staples join blood pancakes and other controversial dishes in Taste Atlas' latest ranking of the world's least appetizing foods.

Kugel 311