food in israel

Here's a taste of the food you can get at the Mexicana chain, with branches all over Israel.

Good wine, lamb chops and duck breast are the perfect way to celebrate a birthday. Oh, and the Jerusalem skyline at sunset is nice too.

In honor of the beginning of cucumber season, here are some tips on how to store them properly.

More and more Israelis are moving away from animal-based protein sources, and Tnuva aims to "to lead the field while facilitating the products’ accessibility to the wider public."

10bis discovered which city had the largest variety of culinary options within a 5km radius, finding that Tel Aviv had 58 different cuisine options – compared to 43 for Haifa and 41 for Jerusalem.

Israel’s northern Galilee has become the new go-to destination for food-tech start-ups

The festival menu, on offer in all of Benedict’s 11 branches throughout the country, is being served through November 30. There are no fewer than eight versions of shakshuka listed on the menu.

To make each weekend a celebration look at these five wonderful meat stews that we really love. These dishes require almost no preparation. They just need to “stew” and cook patiently.

The station opened in 1892 as part of the Jaffa–Jerusalem railway, but the idea to reclassify it came out of a desire to save the old building.

The story of a food bank in Or Akiva is told through a children's book on the backdrop of food insecurity during the coronavirus pandemic.