Food in israel
Lifta, the art of food: Inside chef Eli Davis’s bold Jerusalem dining experience
Raised in an American Zionist home and deeply connected to Jerusalem, chef Davis has made the city his home for many years.
In the kitchen with Henny: Recipes to keep Passover traditions alive during wartime
Fearing Pentagon pizza index effect, Israel Air Force sets new take-out guidelines - report
Food rescue is not welfare - it’s national infrastructure
Dining downtown
David & Yosef Downtown unveils a special Sunday summer menu
Israel’s largest fast food chain is going vegan
Tel Aviv may be the vegan capital of the world – but McDonald's will be bringing vegan options all over Israel
Brunch newcomers
Seatara in north Tel Aviv and Okinawa in Levontin launch weekend brunches.
Gourmet foraging
The sea foraging tasting menu by Helena’s Amos Sion is one of his best yet
Try the capital's fine dining on Jerusalem Day
Some of Jerusalem's finest dining locations are offering special discounts on Jerusalem Day.
Two drops of Europe
'Big Europe' is named after the big cities of Europe. The launch will be accompanied by an internet video starring local rapper Michael Swissa.
A Jerusalem Kosher restaurant with stunning view of city
The restaurant is located on the top floor of the Jerusalem Gardens hotel and offers a beautiful view of the entrance to the city.
Pascale’s Kitchen: Passover leftovers repurposed
This week I’ve chosen to linger with the wonderful holiday feelings and at the same time use up all the leftover matzah in my pantry, before completely returning to the world of hametz.
Israeli food niche brands you’re going to love
The trend in the food space is to move away from one-stop-shopping mega-stores and toward more focused specialty shopping.
Internationally inspired brunches
Nithan Thai and Lilush serve outstanding brunches evoking foreign cuisines
