As I’ve always believed, the standard for kosher restaurants first should be to prepare the very highest quality cuisine, and only second to recognize that it just “happens” to be kosher.
Kitchen Garden in Hod Hasharon is the latest addition to chef Moshe Segev’s family of restaurants
The morning after the agreement between Iran and the Western superpowers over its nuclear future was announced in Vienna, the phones starting ringing incessantly at Shlomi’s office.
High in good fat and vitamin E, almonds are not only tasty, they are good for you.
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