Leading Israeli culinary masters feted at chaotic gala event
Adelina in Kibbutz Cabri, serves Spanish-Mediterranean cuisine in one of the nicest location
David & Yosef Downtown unveils a special Sunday summer menu
Kan-Kai sushi and Asian food moved to the hearts of the Yemenite neighborhood
The Waldorf Astoria Jerusalem Garden Terrace: Dining on top of the world
The Dining Hall revises its menu and shakes things up
Cafe Europa offers a new tapas and cocktails meal at very affordable prices.
These recipes are from the cookbook Carmel Forest Spa Resort: A Love Story, which slowly began to take shape over a number of years.
So, if you had a sous-chef that would prep all the vegetables ahead of time for you, would you still not prepare easy, tasty vegetable dishes?
This week I’ve chosen to linger with the wonderful holiday feelings and at the same time use up all the leftover matzah in my pantry, before completely returning to the world of hametz.
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