Kosher restaurants in jerusalem
Mojo’s: Kosher meat pizza so good it tastes treif - review
With a stomach full of new flavors, I realized that Tzvi Maller had definitely disrupted my pizza experience and had clearly achieved his goal.
Kumkum Tea House: Getting tea for two in Jerusalem - review
Crave can’t save their bacon as rabbinate declares word non-kosher
Rachmo: Almost like a Sephardi grandmother
Italian fare with French flair
Pompidou creates a European enclave on Emek Refaim.
Pop-up star
Jerusalem’s ‘Shuk Cook’ plans his first pop-up restaurant.
Dining: Italian option in the capital
Nachman offers a tasty variety of dairy dishes.
Dining: Kosher musings in the Judean Hills
Day or night, Muza Bahar is a scenic way to enjoy a very good meal.
Empanada empathy
An exciting, inexpensive eatery in the Mahaneh Yehuda market.
‘Od Burrito Chai’
Missy Witt struggles to keep the doors open at the shuk’s beloved Mexican eatery.
Dining: New Buffalo on the block
Dishes such as tacos, burritos and chili con carne, spiced with tangy sauces such as salsa, pico de gallo and fajita vegetables, come hot out of the kitchen, presented street style.
Dining: Straight out of a movie
Shteisel specializes in home-cooked Eastern European cuisine.
Dining: Fresh, filling and flavorful
Nagila offers diners a good reason to rejoice.
Ride the Crave
The Mahaneh Yehuda area’s newest restaurant serves up gourmet street food.