Salmonella
Illegal tahini imported from abroad may contain Salmonella, Health Ministry warns
Evidence of Salmonella was found in two Algimal Tahini products during a Health Ministry investigation: a 1-kilogram container produced in March and a 500-gram container produced in April.
Gut feeling: Hebrew University shows how your body’s stem cells fight Salmonella - study
Ancient teeth reveal salmonella and louse-borne fever helped doom Napoleon’s 500,000-man force
Salmonella fears spark product recall by Shewa Frozen Dough Industries
New 'digital twin' technology could prevent future food crises in Israel
The origin of digital twins is in civil engineering, where it simulates structures and infrastructure systems to improve their durability, efficiency, operations and maintenance.
Health Ministry says origin of salmonella in Sabar hummus 'unknown'
The Health Ministry said that Sabar regularly conducts tests for salmonella in the factory. It noted that over 200 salmonella tests were done just in the last month.
Health Ministry approves the return of Strauss-Elite products
The Health Ministry halted all productions of Strauss-Elite sweets over salmonella found in their chocolates.
Salmonella found in Tnuva milk powder production line
The Health Ministry ordered Tnuva to carry out a recall of milk powder produced from August 8-25, 2021.
Strauss Elite's inaction on salmonella is a betrayal of Israel - opinion
They knowingly permitted poison in their products. They did not know how much poison.
Health Ministry findings: Pigeons in Strauss plant but no Food Safety Manager
In recent months, maintenance work had been carried out in the production facility, parallel with the continuation of the chocolate production.
Strauss expands recall as 10-year-old hospitalized with salmonella
"We will not take any risk and will bear all the costs as is expected of us," said the company as all Elite, Energy, gum and toffee products are recalled.
Health Ministry faces criticism over Strauss recall delays
An investigation into the production facility has now been launched and is being overseen by the Food Service department at the Health Ministry.
How did salmonella spread in the Strauss production facility? - analysis
Salmonella thrives in moist, warm environments such as drains, floors, and processing equipment, making a food production facility the perfect environment for it.
Chocolate leaves stores as Strauss reports salmonella contamination
A report from Calcalist alleges that the company has known about the contamination since last week, yet only reported on it today.