Vegetarian

Dr. Maya Rosman: Which food has more protein – tofu or edamame?

Anyone who avoids animal-based foods probably includes this wonderful pair in their menu. But is one better than the other?

Edamame
The wonders of Ethiopian cuisine

Haset: Bringing kosher Ethiopian food to Jerusalem - restaurant review

The advantages of vegetarian food

Dr. Maya Rosman: This is one of the most important advantages of vegetarians

Meat is art at Gaston Steakhouse, Airport City.

Gaston Steakhouse at Airport City: Where meat is an art - restaurant review


As fresh as it gets

Even if you don’t eat seafood, you can enjoy an array of fish, pasta, steak or vegetarian dishes at Rokach 73.

Rokach 73

In Season: Summer at the market

Stock up on fresh produce at the farmers’ market at the Tel Aviv Port and catch a glorious sunset.

Polenta

Fully sated and duly impressed

Carnivores and vegetarians alike can eat to their heart’s content at Arnold’s kosher restaurant in the North.

Arnold's

'War is old, art is young'

With his drum-set dressed in Israeli flags and his guitarist dressed in drag, Morrissey plays a show to remember in Tel Aviv.

Morrissey

Meatless, not tasteless

Try these vegetarian recipes for the nine days leading up to Tisha Be'Av.

Tofu with Ginger

The nine meatless days

A perfect occasion to jump-start a diet or a healthier eating style.

Burger

In Season: Breaking the fast

Ramadan starts this week, and we obtained a few traditional recipes that are made for the festive suppers.

Ramadan

Get into the Kitchen

The Kitchen Market in the Tel Aviv Port offers pretty looking plates, fine food and a great atmosphere.

The Kitchen Market

Really kosher: An Orthodox take on vegetarianism

The Jerusalem Post

Cooking Class: Fabulous favas

Full of color and flavor, these beans will soon be counted among your faves

Fabulous farvas