Bread

The Israeli cheese that conquered France – and more surprises for Shavuot

Ahead of Shavuot, dairies and importers present: Boutique award-winning cheeses, stracciatella, truffle burrata, white wines, heart-shaped pasta, and sourdough bread made from beer.

Hanan Sofer's cheese
PUMA

Brand news: Who landed from Brazil and a 360-degree fashion experience

Sliced bread

What really happens to the body when you eat white bread every day?

File photo: First century bakery in the Roman town of Pompeii, showing corn-mill, oven, and food counter, January 1, 1900.

Archaeologist revives 2,000-year-old bread recipe in Pompeii after 18 years of experimentation


French authorities flag cadmium risk in pasta, bread, potatoes

New analyses say cadmium exposure through diet in France are three to four times higher than in most other European countries.

Paris is a city worth understanding, not just seeing.

Four healthy substitutes for bread on Passover that are worth adopting all year round

There are those who avoid flour and gluten all year. If you also want, there are several tasty and healthy substitutes that you do not have to eat only on Passover.

Tahini bread

Dietitians recommend: 6 types of bread recommended for improving blood sugar levels

Healthy bread can be part of a balanced lifestyle, as long as it contains dietary fiber and protein, and contains a minimum of sugars.

Bread

Two rich and indulgent bread recipes – plus a special bonus from Chef Eran Borkin

Two recipes for French baguette and whole wheat bread, plus a surprise: Chef Eran Borkin of Borkin Bread in Binyamina shares his whole wheat nut bread recipe made with care.

Whole Wheat Nut Bread by Chef Eran Borkin.

What’s better – pita or bread? Dr. Maya Rosman has an answer for you

Get ready to dive into the world of everyday carbohydrates and be surprised to discover which one is better for you.

Which is better?

Want to improve gut health? This is the best way to store bread

This is probably a trick that quite a few of you use without knowing how good it is for your stomach. So for everyone else – here are all the reasons to start freezing bread.

A toast is always a good idea

From Hattusa to Your Table: A Turkish Municipality Serving 3,500-Year-Old Hittite Bread

A cooperative uses heirloom wheat, stone mills and oak-fired ovens to recreate the ritual loaf and aims to put it on global tables.

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Everything fresh and tasty on the shelves

McDonald's just wanted to beat the heat. The result? A pink explosion.

 Malabi-flavored ice cream, McDonald's

New on the shelf – great products worth trying

100% organic cotton feminine hygiene, refreshing summer beer, and quality grooming products for men – here are some items that will upgrade your daily routine.

 L'Oréal Men's Grooming Line

What are the advantages of sprouted grain bread?

Baking your own sprouted grain bread is relatively easy and fun, especially during the warm summer months, which are perfect for germinating the grains.

 An illustrative image of grains.