Food

An irresistible stew: Meatballs in a rich sauce

Meatball recipe in tomato sauce: Ground meat, potatoes, eggs, and herbs create airy meatballs. The sauce, made of tomatoes, spices, and garlic, adds a rich flavor to the dish.

Meatballs in Tomato Sauce.
BARON EDMOND DE ROTHSCHILD, founder of an Israeli wine industry.

Wine Talk: The French revolution

American Pulled Beef Hamantaschen

In the kitchen with Henny: An international Purim celebration

Cue.

Friday afternoon, wine in a glass, and kubba in the pot: Cue changes the game


Jaffa’s Japon serves Sushi built like art and respects those who understand

The Japon restaurant in Jaffa serves pani puri and precisely crafted sushi, while Fadi Yaish’s “S’90 Diner” blends Jordanian and New York cuisines into rich, distinctive dishes.

Anter Shawarma.

New on the shelf

Dubai, Paris, Japan and a surprise from the U.S.: ILAN'S are warming up our winter.

ILAN'S winter drinks

25 years of culinary art on one plate: O restaurant by Tomer Agay

In the iconic space of the former Max Brenner Chocolate Bar, Agay and Avidan brothers offer an urban dining experience with an open kitchen, sleek design, and a menu focused on fish and greens.

O Restaurant – Pepper Steak.

I happily parted with NIS 50: This is the best sandwich at Carmel Market

In days when the line between a bustling market and a mall food court is blurred, this sandwich redraws the boundary.

Rostom the Fisherman.

A study found: The frozen fruit that improves heart, brain and gut health

They are now found everywhere on the market – but even when it is no longer the season, you can enjoy them frozen. So why you really must add blueberries to your diet.

Blueberries

Burger? Not what you thought – now it’s completely sweet

Cookie Burger Meal is a playful dessert that mimics a burger: Cookies replace buns, sweet fries, sugar-coated onion rings, and fun surprises for a fast-food twist.

Burger meal – Sweetweet & Matoko.

Al dente, my amore

All heart on the plate, literally: Valentine’s romantic pasta.

Heart-shaped pasta, Barilla

Israel’s tastiest news celebrates Valentine’s Day

Intoxicating in moderation, chocolatey in moderation: A Valentine’s gift romantic to just the right degree.

Valentine’s package, Wine & More

Israel’s milk crisis is man-made, quotas are to blame - opinion

Dairy farmers and consumers will be the ones who win from Smotrich's reforms; it is the small interest groups that wish to keep the status quo.

FARMERS AND their supporters protest outside the Knesset in Jerusalem against a milk reform promoted by Finance Minister Bezalel Smotrich, in Jerusalem on February 4, 2026.

The concept has been shattered: The big news from a Tel Aviv restaurant

If it looks like meat, smells like meat, and tastes like meat – it isn’t necessarily meat. Meshek Barzilay in Tel Aviv challenges the palate and long-held assumptions.

Lamb shank with coffee and cardamom vinaigrette, baladi pumpkin and mint, Katzir Restaurant at the David Kempinski Hotel, Tel Aviv.