Israel restaurant
Truly good restaurants with a stunning sea view
From the Sea of Galilee region to the Gulf of Eilat – we have gathered the most worthwhile and breeziest spots on the waterfront that maintain a serious kitchen.
Me, Ma, Mu: Burgers of prime Israeli beef for everyone - review
David 16: A delicious respite - review
Amaya: A new dairy culinary gem in Rehovot - Restaurant review
A taste of Europe
Rafaeli is a family business, set up a year-and-a-half ago and already a big hit with the cognoscenti. We visited recently and enjoyed everything – the food, the ambience and the company.
The smell of success
Luzzato is a welcome addition to Ra’anana’s list of kosher restaurant.
Netanya’s ‘diner concept’ Bistro Bar BP
It has the diner look, with a long well-stocked bar; it’s comfy without being luxurious; and it serves traditional diner food.
02, an area code and a delicious restaurant
After many incarnations, 02 has been launched as an upscale meat restaurant that can perhaps take over the niche left open by the closing of 'Hahatzer'\ in the nearby First Station.
Something Fishy
Chef Ilan Mizrachi of Tel Aviv’s Decca restaurant serves wonderful dishes in what some describe as the most beautiful restaurant in Israel.
Savory surprises
Max Brenner introduces savory dishes alongside its trademark sweets.
A loud debut
Nihon Nu-Ba, Moshe Segev’s Japanese Bar, opens in Hod Hasharon
Catch of the day
Deca is a fine-dining fish restaurant with a Mediterranean bent
Top chefs’ street food
Ran Shmueli and Raz Rahav venture into casual fare
Familiar faces tour Israel's culinary world
Former 'Bachelor' and former 'Top Chef' contestant take part in the Schusterman Foundation's 'Reality' experience.
