Kosher food
With an investment of NIS 1.5 million: Eden Desserts will market pareve desserts in individual port
Eden Desserts, the leading company in Israel for the production of desserts in individual packaging, developed a series of pareve desserts: Bavaria, tiramisu, and kadaif.
Yes, it's real: The kosher Asian restaurant that's also suitable for pregnant women
Nurah’s Kitchen: Kosher Druze food in Daliyat al-Karmel - restaurant review
Salta revisited: Inside the Ra’anana dairy gem celebrating 20 flavorful years - review
Will kosher food be available for Qatar FIFA World Cup?
Making history and bagels: Some kosher food items will be sold in Qatar, a state that has no ties with Israel.
Romanian Government issues landmark law to protect shechita
There are a few European countries that ban Kosher slaughter such as Denmark, Finland, Sweden, Slovenia and parts of Belgium.
Cafe Etz Tzion: If God served breakfast - review
The cafe is almost all outdoors and you feel almost as if you’re sitting in someone’s backyard. In the winter, part of the cafe is under plastic sheeting.
Trader Joe’s drops the ‘Israeli’ for its pearl couscous, citing change in supply chain
The Nosher, a sister website to the Jewish Telegraphic Agency, first reported the label change after word of it spread on the popular Facebook group Kosher Trader Joe’s.
Hamezaveh: A kosher restaurant that is both meat and dairy - review
The most interesting thing you need to know about it is that it is kosher, under the supervision of the local rabbinate, but it’s dairy and meat at the same time.
Gal Gadot's mac and cheese company makes products kosher
Of the Goodles mac and cheese company's five noodle varieties currently available, four will now be produced with kosher certification.
Kosher kings of Queens serve up tennis treats
The friendly, hard-working staff of PKS were deluged with customers on Monday, the first day of the tournament at Flushing Meadows in Queens, NY.
Focaccia Festival at Jerusalem's Inbal: Worth checking out - review
The Inbal Hotel has become known for its annual soup festival every winter. Now it’s trying something else, a focaccia and antipasti festival for NIS 95 (half-price for kids under eight).
Yoel’s Meat Smokehouse: Worth the drive from Jerusalem - review
The trick with the salads and the freshly baked bread that came with it is to restrain yourself, or you’ll be too full for the meat – and believe me, that is a mistake you don’t want to make!
Manchester's oldest kosher certifier is in trouble despite community growth
Manchester’s oldest kosher meat provider, MBD Shechita Services, is being dissolved after incurring debts of well over $400,000. Here's how it happened.
