Meat and health
Due to the wave of smuggling: How to make sure the meat and eggs you buy are fit for consumption
A wave of seizures of smuggled food raises concern ahead of Passover, and experts explain how to identify products that have not undergone inspection, and how to avoid unnecessary health risks.
Large study: High consumption of red meat was linked to the risk of this disease
Eating red meat significantly increases risk of type-2 diabetes - study
Profuse Technology achieves 80% faster muscle growth for cultivated meat
Israel bans live animal shipments from Romania
Poor conditions lead to health risks, say Israeli authorities. Animal rights activists clamor for livestock to get humane treatment.