Recipes
Edible dreidels and pull-apart sufganiyot: Must try recipes for the Hanukkah season
Enjoy these sweet and indulgent hanukkah recipes this year.
In the kitchen with Henny: Classic dishes, fresh ideas
Wine Talk: Red passion
Cozy meals for Sukkot
Three delicious rice recipes: Easy sushi bowl and innovative risotto
Rice is one of the most beloved foods. Here are three standout recipes - a chard leaf rice cake, a shortcut risotto with tomatoes and green beans, and a sushi rice bowl with stir-fried vegetables.
In the Kitchen with Henny: Simply Shabbat
Enjoy Shabbat with these easy recipes: Challah, roast chicken, potato kugel, and almond cake. Simple, delicious, and perfect for busy summers.
A soup of love: Ramzi, the star employee at Mini Super, launches a cookbook
Ramzi launches a cookbook in his fourth campaign with Dor Alon. The campaign, starring the talented actor Amir Shurush, invested approximately NIS 3.5 million.
Pasta with red sauce and a perfect crunch surprise
This isn't just a simple tomato sauce; it contains deep umami flavors and crunchy breadcrumbs.
In the Kitchen with Henny: Beat the heat
Here're some recipes that're great for beating the summer heat.
Food for flexitarians: How to make a parve brisket for Shavuot
More than half the recipes in 'Nosh' are vegan-friendly.
In the Kitchen with Henny: Great grilling for Independence Day
Here're some classic, easy meals for Independence Day
Joan Nathan, pioneering Jewish food maven, dishes all in her new autobiography
Joan Nathan's autobiography "My Life in Recipes" reflects on her culinary journey, blending family traditions with global influences, showcasing her impact on Jewish cuisine.
In the Kitchen with Henny: Shabbat meal in an hour (for real)
Keeping Shabbat simple helps to welcome it in with a smile.
In the Kitchen with Henny: Fun foods for Purim
Here are some fun ideas to add to your Purim seudah that will bring smiles to all who attend.
