Vegan

Meshek Barzilay in Tel Aviv: Veteran vegan cuisine - restaurant review

My companion’s choice was savory buckwheat crepe with an arugula salad. It had an excellent sweet dressing and a vegetable I had never encountered before – watermelon radish.

Vegan cuisine fit for a carnivore  at Meshek Barzilay, Tel Aviv.
Soup is on at the Inbal Hotel in Jerusalem.

Jerusalem's Inbal Hotel gets 'soupersized' for winter's Soup Festival - restaurant review

Fine vegan dining at Opa.

Opa: Vegan stylings in Tel Aviv - restaurant review

Gad Dairies and Remilk

New milk alternatives in stores in Israel


Letters to the Editor April 10, 2023: Travesty of justice

Readers of The Jerusalem Post have their say.

 Letters

Letters to the Editor March 29, 2023: Temper tantrum

Readers of The Jerusalem Post have their say.

 Letters

Plant milk is definitely milk, and now it's official

In recent years, plant-based milk has become very popular, which has angered cow milk producers who objected to producers of cashew, soy and other plant-based drinks calling these products milk.

Milk poured in a glass (illustrative)

Prime Grill House: Meat and more meat and vegan food in Netanya - review

It’s old-style Israel, with an abundance of opening salads as starters and skewers of different meats for mains.

 Prime Grill House

Which plant-based milk substitute is the best? Dietician answers

Milk is very nutritious but there are many people who prefer plant-based milk substitutes. But which is the best? Nira Oland, a Maccabi dietician, has the answer.

COW’S MILK can be replaced with almond or coconut milk

Japanese airline serves vegan passenger banana and chopsticks as meal

The vegan passenger was shocked after a flight attendant told him that the banana was a catered meal.

The banana was concealed under a plastic bag

Letters to the Editor February 1, 2023: Home that I love

Readers of The Jerusalem Post have their say.

 Letters

Jaw-dropping Georgia and where is the top vegan destination?

The Jerusalem Post Podcast - Travel Edition, Episode 51

 A picture taken with a drone on August 22, 2017 shows a view of the 6th century Jvari monastery and the confluence of the Aragvi and the Kura rivers close to the town of Mtskheta, about 15 km from Tbilisi

Expert highlights five climate-tech sectors to watch in 2023

Nuclear fission and carbon capture are among the climate-tech sectors to keep an eye on according to Terra Venture Partners managing partner and physicist Dr Astorre Modena.

 (L-R) Terra Venture partners Astorre Modena and Harold Wiener

Fish-free vegan ‘tuna’ in the can created by Israeli company

Israeli company Vgarden has developed a plant-based tuna substitute whose production uses only minimal energy consumption and water.

 Vgarden Tuna Salad.