Culinary

With change from NIS 70: At the edge of Tel Aviv’s Yemeni pearl I found the best kebab in Israel

Jerusalem mixed grill meets kebab in one of Israel’s tastiest meat dishes. If you haven’t eaten at Shmuel yet, it’s a perfect reason to visit Carmel Market.

Shmuel.
Rimini, Italy.

Where do you fly for the food? Michelin maps the flavors of 2026

Dumpling Special at OTOTO Restaurant.

Not just gyoza: 11 dumplings in a hot Asian special

Stuffed Peppers.

No hassle: Simple recipes for stuffed peppers, Borekitas, and maple cake


Tlv Festival EAT 2024: The complete guide to Tel Aviv's great food event

The stars and the stars, the booths and trucks, the dishes and the surprises and above all everything that happens and is delicious - also in your pocket.

  Fantasy about food without news. Tel Aviv EAT Festival.

'Instead of saying stop, we said go': Bringing hope to northern Israel through food

LIVE: Chef Lior Lev Sercarz discusses the Galilee Culinary Institute's mission to provide opportunity to northern Israel through food, even as the region faces ongoing conflict.

 Diaspora affairs correspondent Mike Starr interviews Lev Sercarz, co-founder of the Galilee Culinary Institute (GCI) and owner and founder of the global spice brand La Boîte.

Pastel, Tel Aviv: An Israeli midsummer night's dream, especially now

Capturing the essence of summer in a plate: Pastel's culinary journey in Tel Aviv.

  move move Pastel

Q. What goes from zero to 22 million in 45 years? A. Shenzhen, China

The Jerusalem Post Podcast - Travel Edition, Episode 88.

 Going local in the Dongmen district of Shenzhen

Zalman’s hot dogs: Bringing a taste of America to Israel

'We were the new guys on the block. We created a different concept, and I think it was unique to Jerusalem,' Zalman said. 

 OWNER MOSHE ZALMAN: A hot dog doesn’t have to be unhealthy to be delicious.

In the Kitchen with Henny: Beat the heat

Here're some recipes that're great for beating the summer heat.

 CHOCOLATE CHERRY pie.

Israel Aharoni to be culinary presenter for Palace Senior Living Homes

Chef Israel Aharoni will prepare meals, give lectures, and conduct workshops at Palace Tel Aviv and Palace Rishon Lezion. He will also serve as a culinary advisor at Palace Rishon Lezion.


A culinary Cinderella story from Daliyat al-Karmel

Instructor at cooking workshops, consultant to divorced women, member of her village’s rescue unit and parent patrol, wartime volunteer for soldiers during the war – the inspiring story of Hikam Arid

 RESILIENCE AND EMPOWERMENT: Hikam Aride makes a Mansaf dish during a cooking workshop in her home.

'Portico': Jewish feasting and history in Rome - review

Much more than a cookbook, 'Portico' also offers rich photography, historical facts, and insight into aspects of Roman Jewish culture

 SILKY MARINATED zucchini.

In praise of potatoes: A look at potatoes in food and culture worldwide

Take a look at some of the ways the potato has played a role in our culture and in our collective history.

 Shepherd's pie