Culinary
No hassle: Simple recipes for stuffed peppers, Borekitas, and maple cake
When you need to quickly prepare a family Shabbat meal, small tweaks to familiar recipes can shorten preparation time. On the menu now: Stuffed peppers, borekitas, and a simple maple cake.
Come hungry, eat, finish: Mangal in Haifa doesn’t disappoint
Alone in the desert: The winter experience you didn’t know you needed
Culinary experience, art, and nature: 24 hours of escaping routine in Mateh Yehuda
'Right to Listen' launches in Israel, framing listening as an active force for change
US. based Nonprofit LOV. Foundation Launches Right to Listen in Partnership with Tel Aviv University.
Studio Gursha: Pan-African fine dining reaches Tel Aviv - restaurant review
Take a seat at Studio Gursha for an experience rooted in heritage, artistry, and cross-cultural flavor
Terasa dreams of Italy and the Mediterranean, while enjoying the views right in front of her
Scenery, food, and rinse-and-repeat: Israel’s tastiest news.
To a tastier, better New Year: The delicious guide to New Year's Eve 2026
A midnight kiss, and hope for a fresh start.
Sofrito chicken meatballs with potatoes and onions
That’s what it’s like when you love.
Same Tel Aviv, same La Tigre: The pizza that brought it together
No loose ends. Ever.
From morning to midnight, Pizza X welcomes all of Rishon Lezion
Jungle, pink fridge, and famous dough: Israel's tastiest news.
Italian chef and the Bedouin magic in one kitchen: An unforgettable evening in the Negev
On December 21, Wadi Atir Project offers a unique culinary workshop where an Italian chef and a local Negev chef blend Italy and Bedouin flavors and traditions.
Free for kids, workshops, and holiday meals: This is what Christmas looks like in Nazareth
Ramada Olivia Nazareth Hotel offers December Christmas packages with tree lighting, belly dance shows, and workshops. From NIS 2,780 per couple for 2 nights, boosting Galilee holiday tourism.
New Chef’s restaurant opens at Haifa’s luxury hotel – and it’s Kosher
Fattal Group opened Terrace at Haifa’s Botanica Hotel, one of the few kosher restaurants in the area, offering a Mediterranean menu with Italian touches and views of the Bahai Gardens.
Tel Aviv’s new morning: Hotel buffet for NIS 88 – no room booking required
Want a luxurious hotel breakfast without spending hundreds of shekels on a night stay? Dan Group’s Link Hotel & Hub opens its doors to outside guests with a refined and diverse dairy breakfast.
