Food industry
Burger King to deploy AI that monitors employee "friendliness"
Burger King is expanding AI use with a voice assistant in employee headsets, helping with meal prep, inventory, and analyzing how staff interact with customers.
80% lower costs: The Israeli innovation shaking up the cultured food market
Leket Israel CEO: Food rescue is national infrastructure, not charity
Food rescue is not welfare - it’s national infrastructure
The food Israel wastes each year could feed a country, so why doesn’t it?
Leket Israel CEO Gidi Kroch addresses the rising cost of food waste, his solution, and the community that emerged around it. “We provide an economic solution to food loss”
Urgent recall: Sterling smoked salmon found to have listeria contamination
The contamination has impacted only smoked salmon in the 100 gram package with the barcode 7290008340618, which was manufactured on 10/23/25.
The secret in the can: What turns a can of tuna into a gourmet delight
We met the man who knows every tuna fillet personally: StarKist’s food technologist took us behind the scenes and revealed the secrets that separate regular tuna from 100% premium quality.
Israfood 39 Exhibition kicks off, showcasing food industry innovations
Organized by the Stier Group, Israfood 39 will take place from November 26-28 at Expo Tel Aviv, featuring Israfood, Hotex, Kitex, Food Pack, and Bake & Cake exhibitions.
Leket Israel bolsters the local economy by supporting tour guides and farmers
Popular product recall: Fault in production, do not consume
Beit Hashita warns against consuming canned olive cocktail products due to potential presence of olive pits from a production error. Contact company for credit voucher.
New organic carbonated drink: Grouper
Grouper, a natural and organic carbonated drink, enters the soft drinks category and prepares to compete with the big companies, after a first round of crowdfunding.
Processed foods are not as unhealthy as you think - new study
Despite being part of the ultra-processed foods category, bread and cereals can reduce the risk of some diseases due to their fiber content.
Coffee, alcohol, fats, preservatives: How food impacts skin health
Maintaining the integrity and synergy of the skin layers is crucial, and this is where our dietary choices come into play.
Cooking secrets from Okinawa: Japan's longevity Island
Discover the beloved foods of Okinawans, the long-lived residents of the "blue zone," and their ascribed medicinal properties.
