bake

Dairy-free gooey brownies
The Taste: Kosher and dairy-free recipes

Loving food and cooking, and frustrated with the lack of kosher and dairy-free options for classic dishes, I created The Taste of Kosher blog, with just that .

By ELISSABETH
30/04/2020
Much of Elana’s work is alternative customized baking
How one new immigrant found relief in the art of baking

Much of Elana’s work is alternative customized baking, to suit clients who have allergies, food sensitivities and special diets, but enjoy treats such as homemade challa, yeasty chocolate babkas or lemon cranberry cupcakes.

By SUSAN DE LA FUENTE
16/04/2020
Pascale's Kitchen: Some of my favorite cakes and cookies

With the world in unchartered territory and changing so quickly, it’s comforting to know that some foods stay deliciously the same.

Anatomy of a grain
Despite millennia of research, flour still holds secrets

A grain is one of nature’s miracles and its design is so complex and smart that we are only beginning to understand its workings.

20/02/2020
An illustration of an astronaut with a DoubleTree by Hilton Cookie
Astronauts bake chocolate chip cookies in space in historic first

No matter where they're baked, the taste and smell of freshly baked chocolate chip cookies is truly out of this world.

24/01/2020
Baking cookies
Cookies - Baking recipes

This week I felt like baking light, airy cookies with creamy fillings. They are my favorite treat to enjoy with coffee. They also last a long time – up to two weeks.

Easy dishes  for ‘after the chagim’
Easy dishes for ‘after the chagim’

Now that we’ve all made it through an entire month of holidays, it’s time to step back and make some really simple and quick dishes during the first week after Sukkot.

LETTING THE ingredients shine: Natalie Braier does a cooking demo
Beyond recipe ingredients: Bake, set, match

Matchmaking guru stirs up chemistry.

By NADINE WOJAKOVSKI
25/10/2019
Sukkot recipes
Sukkot delicacies

Tishrei is my favorite month by far, since there are so many holidays and therefore opportunities to cook and bake a variety of delicacies for friends and families.

PASCALE'S KITCHEN: WHO KNOWS THREE?

The story begins with the smell in the air, the shape, the hue, the crunchy crisp texture, and especially the surprise that awaits us with the first bite.

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