Culinary

If it looks like meat, smells like meat, and tastes like meat – it isn’t necessarily meat. Meshek Barzilay in Tel Aviv challenges the palate and long-held assumptions.

Yehezkel Kazaz Street in Or Yehuda may have Israel’s densest culinary scene, with Blamo-Sassi’s Bureka standing out as one of the country’s best-value bites.

Meatballs that vanish as soon as they come out of the pan, buns, and a biscuit roll | Three Shabbat recipes that will delight the whole family.